Every State’s Best Pizza Place: The Ultimate List

Di Fara Pizza, New York: A legendary Brooklyn spot serving up some of the most iconic slices in the country.

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Pizzeria Bianco, Arizona: Renowned for its wood-fired pies, this Phoenix favorite is a must-visit.

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Lou Malnati’s, Illinois: Chicago’s deep-dish royalty, known for its buttery crust and rich tomato sauce.

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Frank Pepe Pizzeria Napoletana, Connecticut: Famous for its coal-fired, thin-crust pizza and signature white clam pie.

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Tony’s Pizza Napoletana, California: A San Francisco gem, offering award-winning, authentic Neapolitan-style pizza.

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Patsy’s Pizzeria, Alabama: A Birmingham hotspot known for its perfect blend of crispy crust and flavorful toppings.

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Vera Pizza, Texas: Bringing a taste of Naples to Houston with traditional wood-fired pies.

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Al Forno, Rhode Island: Pioneers of grilled pizza, offering a unique and delicious twist on the classic dish.

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