Egg Fried Rice The Best Caribbean | Recipes By Chef Ricardo

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Chef Ricardo’s Caribbean Egg Fried Rice - Discover the flavors of the Caribbean with Chef Ricardo’s best egg fried rice recipe.

Start with Fluffy Jasmine Rice - Use freshly cooked or day-old jasmine rice for the perfect texture.

Sauté Onions, Garlic, and Peppers - Begin by sautéing onions, garlic, and bell peppers to build the base of Caribbean flavors.

Add Scrambled Eggs - Lightly scramble the eggs and mix them into the sautéed vegetables.

Incorporate Caribbean Seasonings - Add a mix of Caribbean seasonings like allspice, thyme, and Scotch bonnet pepper for a flavorful kick.

Stir in the Cooked Rice - Gently fold in the rice, ensuring every grain is coated with the rich flavors.

Add Fresh Herbs for Extra Flavor - Garnish with fresh herbs like cilantro or parsley for a burst of freshness.

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