10Sensational US Sandwiches You Probably Haven't Heard Of
Muffuletta (New Orleans, Louisiana): A large round Sicilian sesame bread filled with layers of cured meats like salami, ham, and mortadella, topped with olive salad
Sonoran Hot Dog (Tucson, Arizona): A hot dog wrapped in bacon and grilled, served in a split-top bun and topped with beans, onions, tomatoes, mayo, mustard, and jalapeño salsa
Lobster Roll (New England): Chunks of fresh lobster meat lightly dressed with mayo and served in a buttered and grilled split-top bun
Italian Beef Sandwich (Chicago, Illinois): Thinly sliced roast beef cooked in seasoned broth, served on a long Italian-style roll and topped with giardiniera or sweet peppers
Pimento Cheese Sandwich (Southern US): A spread made from sharp cheddar cheese, mayonnaise, and pimentos, often served between slices of white bread
Pork Roll (Taylor Ham) Sandwich (New Jersey): Slices of pork roll (a processed pork product) grilled and served on a roll with egg and cheese, often eaten for breakfast
Cuban Sandwich (Tampa, Florida): Roast pork, ham, Swiss cheese, pickles, and mustard pressed between Cuban bread and toasted until crispy
Garbage Plate (Rochester, New York): A dish rather than a traditional sandwich, it includes a combination of cheeseburgers, hot dogs, macaroni salad, home fries, and meat sauce