Spicy Thai Basil Chicken: This stir-fry combines ground chicken with garlic, chili peppers, and fresh basil, all tossed in a savory-sweet sauce that’s bursting with flavor.
– Cajun Shrimp and Grits: Juicy shrimp cooked in a spicy Cajun sauce served over creamy, cheesy grits create a comforting and flavorful Southern dish.
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Beef Bulgogi: A Korean classic, this dish features thinly sliced beef marinated in a mix of soy sauce, sesame oil, garlic, and ginger, then grilled to perfection.
Chicken Tikka Masala: Tender chicken pieces marinated in yogurt and spices, then simmered in a rich, creamy tomato sauce.
Moroccan Lamb Tagine: This slow-cooked stew combines tender lamb with spices like cumin, cinnamon, and turmeric, along with apricots
Pad Thai: A vibrant Thai noodle dish featuring stir-fried rice noodles, shrimp or chicken, eggs, peanuts, and bean sprouts in a tangy tamarind sauce.
Pesto Pasta with Roasted Vegetables: Fresh basil pesto tossed with pasta and roasted vegetables like cherry tomatoes, zucchini
Fish Tacos with Mango Salsa: Grilled fish topped with a refreshing mango salsa, served in soft tortillas with a squeeze of lime