11 Vegetarian Twists On Summer Barbecue Classics
Grilled Portobello Mushrooms
: A savory and hearty substitute for burgers.
Vegetarian Skewers
: Colorful kebabs with bell peppers, zucchini, mushrooms, and cherry tomatoes.
Cauliflower Steaks
: Marinated and grilled cauliflower slices as a meat-free steak option.
Veggie Hot Dogs
: Plant-based hot dogs with your favorite toppings.
Grilled Corn on the Cob
: Corn brushed with olive oil and sprinkled with spices.
Chickpea Burgers
: Flavorful burgers made with mashed chickpeas and spices.
Stuffed Bell Peppers
: Grilled peppers filled with quinoa, black beans, and veggies.
BBQ Jackfruit Sandwiches
: Pulled jackfruit in tangy barbecue sauce on a bun.
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